Lunch Boards

Crispy cheesy flatbreads filled with seasoned grilled chicken and fresh vegetables for a satisfying high-protein meal.

Vibrant creamy chicken salad with smoky bacon, tangy cream cheese, and spicy jalapenos in a low-carb dish.

Smooth broccoli and potato soup enriched with cream; quick, vegetarian and easy to make vegan.

Juicy chicken with a garlicky three-cheese spread, greens and tomatoes rolled and grilled for a melty, satisfying handheld.

Refreshing Mediterranean citrus salad with pomegranate seeds, avocado, and crumbled feta cheese.

Creamy avocado, tangy feta, and hearty chickpeas tossed in a zesty lemon dressing. Ready in 15 minutes.

Tender chicken, toasted pecans, and fresh greens tossed in creamy dressing

Savory tart with caramelized onions, bacon, and creamy custard on buttery pastry